MYKONOS MAGAZINE

POST FROM RESTAURANTS

Nobu Matsuhisa Mykonos

By: [email protected] 30-01-2017.
Nobu Matsuhisa doesn’t need many introductions, as he is a world renowned Chef who is the owner of the very successful celebrity packed restaurants the last ten years. Introducing a new unexpected way of tasting, called the new style Japanese cuisine, Nobu combines the Japanese ingredients with some Peruvian influences and the result is truly fantastic. Some of his signature dishes such as tiradito, new style sashimi and black cod with miso are at your disposal in a carefully decorated place in Mykonos. Daily specialties featuring fresh delicious fish and sea food sourced from the Aegean sea and signature cocktails from the expert mixologists in a unique environment in front of the pool. Nobu restaurant couldn’t be missing from one of the most cosmopolitan places on earth, Mykonos island! Dare to taste something different! Reservations number: +30 2289025122

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